Course details
[Chocolate pen art dessert plate & sparkling wine toast included] Celebration course including main course and pasta!
![[Chocolate pen art dessert plate & sparkling wine toast included] Celebration course including main course and pasta!](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/r9cr3r0c/57052422/2pci_w380h380.jpg)
6000 yen(Tax included)
- 9items
- 2persons-
A course that includes a dessert plate featuring the chef's chocolate pen art ☆ Start your meal with a toast of sparkling wine! Let this course add magic to the dessert of your important meal with your loved ones.Please state the message when making your reservation or contact us by phone.
Course menu
Limited to one group per day
[Let's start with a toast of sparkling wine!]
※You can also change it to a non-alcoholic drink!
1 Sparkling wine for toast (can be changed to non-alcoholic)
2. Ufu mayonnaise and Italian Bologna sausage
3. Homemade French bread and prosciutto mousse
4 Today's fresh fish appetizer (e.g. Taiichiro-kun carpaccio from Ehime Prefecture)
5. Crispy grilled pork collagen terrine "Tête de Cochon" served as a salad
6. A soft and creamy open omelette with karasumi sauce
7. Roasted Chicken
8 Chef's Pasta of the Day
9 Chef's chocolate pen art dessert plate with special message
*Please write your message when calling or booking online.
- Reservation reception time
- 11:30~21:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- Monday: 2 hours 30 minutes
Tuesday: 2 hours 30 minutes
Wednesday: 2 hours 30 minutes
Thursday: 2 hours 30 minutes
Friday: 2 hours
Saturday: 2 hours
Sunday: 2 hours
Holidays: 2 hours
Day before holiday: 2 hours
- Reservation deadline
- Until 21:00 on the day of your visit
2025/05/14 update
